Food safety course Level 1 – Food and Beverages Hygiene

Food safety course Level 1 – Food and Beverages Hygiene

Fresh red bell pepper on a wooden plank against the background of a kitchen interior.

Course Provider: GUILFORD TRAINING CENTRE PTE LTD

Mode of Training: Physical Class
Course Reference: TGS-2019503263

Overview
On completion of this unit, participants will have the knowledge and skills in Follow Food & Beverage Safety and Hygiene Policies and Procedures and be able to apply them at the workplace.

Course Outline
  • Practising good personal hygiene
  • Using safe ingredients
  • Handling food safely
  • Storing food safely
  • Maintaining cleanliness of utensils, equipment and service/storage areas..
Course Mode of Training
Course Duration & Fee

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